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Distilled from the fermented marc of Prugnolo
Gentile, Canaiolo and Mammolino. - Distillation
process: discontinuous steam flow. -
Distillation period: within the 10 days
following racking. - Ageing: 1 year in steel. -
Refinement in bottles: 6 months. - Alcohol
content: 42% vol. Organoleptic characteristics.
Colourless and crystalline, reveals a
conspicuous richness of alcohol which draws with
it an intense fragrance of flowers and fruit.
Pleasant perfume of violets and pansies,
liquorice and tobacco. The bouquet is complex,
wide and persistent. Displays an aristocratic
elegance and a rich fragrance. Excellent balance
between smoothness and taste of alcohol. The
aftertaste sensations are pleasant and
persistent.
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