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Toward that goal, Solo Italiano's Healthy Foods Center provides valuable information on the nutritional content products, helpful tips for their selection and storage, and many healthful and mouthwatering recipes.

 
Pruno Nero Lambrusco Grasparossa di Castelvetro - T.R.


Lambrusco Grasparossa di Castelvetro DOC Red and sparkling wine obtained by natural fermentation A soft grapes pressing, a long-lasting steeping and a slow fermentation process at cold temperature permit to obtain this Grasparossa with an intense red colour, a full and smooth taste and a marked fruity bouquet. Serving temperature: 14-16°C

 

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